Hotel Kompas, Bled

Facilities & Services

18 jan
19 jan
  1. Alpine style
  2. Hotel
  3. Facilities & Services

Most popular


  • 95 rooms and suites
  • indoor swimming pool
  • massage tub
  • Finnish and infrared sauna
  • sports massages and lymphatic drainage massage
  • squash court
  • fitness centre offering sessions with a personal trainer
  • café with panoramic terrace
  • restaurant
  • five meeting rooms
  • outdoor parking (upon availability)
  • shuttle transfer for guests of the hotel (on request)


  • organisation of excursions and sports activities
  • organisation of picnics and provision of picnic rucksacks
  • organisation of business meetings and events, technical equipment rental
  • business services: free wireless internet, fax, photocopying
  • car rental
  • laundry and dry-cleaning
  • flower delivery

Safety features

  • Face masks for guests available
  • Thermometers for guests provided by property
  • First aid kit available
  • Process in place to check health of guests
  • Hand sanitizer in guest accommodation and key areas
  • Shared stationery such as printed menus, magazines, pens, and paper removed
  • Staff follow all safety protocols as directed by local authorities
Safety features

Phisical distancing

  • Screens or physical barriers placed between staff and guests in appropriate areas
  • Physical distancing rules followed
  • Cashless payment available
Phisical distancing

Cleanliness & desinfecting

  • Guests have the option to cancel any cleaning services for their accommodation during their stay
  • Guest accommodation is disinfected between stays
  • Linens, towels and laundry washed in accordance with local authority guidelines
  • Use of cleaning chemicals that are effective against Coronavirus
Cleanliness & desinfecting
Cleanliness & desinfecting

Food and drink safety

  • Delivered food is securely covered
  • All plates, cutlery, glasses and other tableware have been sanitized
  • Food can be delivered to guest accommodation
  • Physical distancing in dining areas
Food and drink safety
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